~ Arrival Day ~

Arrive at Coombe End Manor from 3pm, where tea and cake await in The Dining Hall.

At 7pm, enjoy a Champagne drinks reception in The Drawing Room with a selection of canapés, including two glasses of Billecarte-Salmon per person.

A beautifully served three-course dinner with house wine follows in The Dining Hall at 8pm, chosen from our seasonal menus, including half a bottle of wine per person.

Guests can unwind in the Club Room after dinner before retiring to 13 beautifully appointed bedrooms.

~ The Wedding Day ~

Breakfast is served for house guests in the Dining Hall or the Breakfast Room from 8am - 9am.

A light grab and go lunch for house guests will be available before the ceremony.

Your wedding celebrations then begin, with externally catered dining and festivities continuing into the evening.

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Carriages are at 12:30am, with music and dancing to conclude by 1:00am.

~ Departure Day ~

Breakfast is served in The Dining Hall or Breakfast room before guests’ checkout their bedrooms at 10am.

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Final guest departure is by 11am